Fodor's Expert Review The Chef & I on Ninth

If you're looking for a chef's tasting menu that won't necessarily break the bank, check out this stripped-down, rock and roll–inspired intimate restaurant, which is centered around hearty, well-seasoned proteins paired with the freshest possible local produce—this is upscale American that delivers. The space is anchored by a chef's counter, so you'll be able to see each part of your meal as it's prepped and get to know the staff.