Fodor's Expert Review Grill 225

The cuisine at this atmospheric establishment—combined with a staggering array of excellent wines and professional, caring service—makes Grill 225 a popular special-occasion spot. Take the opportunity to dress up; the elegant wood floors, white linens, and red-velvet upholstery call for it. If you enjoy red meat, indulge in the wet-aged steaks; the filet with foie gras bathed in a fig demiglace is equally excellent. Expect hefty portions, but save room for the pastry chef's shining creations, which include a contemporized version of baked Alaska with a nutty crust, flambéed table-side.