Fodor's Expert Review Bo Innovation: The Hong Kong Story
The mastermind behind this three-Michelin-starred restaurant is Alvin Leung, who dubs himself the “demon chef” and has the moniker tattooed on his arm. Bo Innovation serves what he calls “X-treme Chinese” cuisine, applying contemporary twists to traditional Cantonese dishes.
Quick Facts
- Signature xiao long bao (soup dumpling)
- Two different (Red or Blue) multicourse tasting menus
- Thoughtful design with Hong Kong motifs and artwork