Fodor's Expert Review 1789 Restaurant

If you're looking for a classic Washington, D.C., fine-dining restaurant in an intimate setting, 1789 makes a perfect choice. Named after the year Archbishop John Carroll, the founding father of Georgetown University, purchased the building, 1789 has its share of history paired with its classic dishes such as seared scallops and beef tenderloin. The dining room's crisp white linens and early American paintings are quintessential Georgetown. After dinner, head to its bar, Fitgerald's, for perfectly crafted cocktails.